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06th November 2020
We're delighted to announce that the latest edition of Whisky Magazine, issue #171, is out now!

Benriach's Rachel Barrie graces our cover, as Dr Chris White delves into the history of the distillery. The feature examines Benriach's less-than-auspicious beginnings in the late 1800s, and how it's risen to become the brand we know today.

Elsewhere in the magazine, Justine Hazelhurst defends blends, and explains why there's more to Scotch than single malts; Becky Paskin takes a closer look at Scotland's oldest distillery as it takes things in a new direction; and Andy Jennings get stuck into Bourbon's Irish roots.

And of course, the usual tempting array of whisky tastings, blind tasted by our experts – with a bumper 55 whiskies tasted this issue!

Not a subscriber? For a limited time only, get three issues of Whisky Magazine for just £3 - see here for more information.

Past issues are also available to purchase from our extensive back catalogue - click here for details.
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